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Question: Does Brisket Get More Tender The Longer You Cook It?
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How long should you let brisket rest? 30-45 minutesThe best rule is pull the brisket when it ‘gives up’. The meat holds tight trying to retain moisture.
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Quick Answer: What Temperature Kills Bacteria In Washing Machine?
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Do you really need laundry sanitizer? According to these laundry, cleaning and sanitization experts, laundry sanitizers are not needed to protect against
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How Much Apple Juice Do You Put On Ribs?
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How do you keep beef ribs moist? The easiest way to make sure that ribs stay moist is to simply introduce moisture to them. The simplest way to do this
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Question: How Long Do You Smoke Brisket At 250?
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Can I smoke a brisket at 300? Maintain the temperature inside the grill between 250 and 300 degrees. Cook for 30 to 45 minutes per pound;
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Is It Safe To Freeze Meat In Original Package?
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Can you defrost meat in original packaging? Defrosting Beef When it comes to steaks or roasts, if the original packaging is sealed tight, it can remain
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Is It Better To Cook Meat Frozen Or Thawed?
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Can you eat 2 year old frozen meat? Well, according to the U.S. Department of Agriculture, any food stored at exactly 0°F is safe to eat indefinitely. …
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Quick Answer: Is It Better To Bake A Pie In A Convection Oven?
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Should you use convection to bake pies? The hot, dry air produced in a convection bake setting is ideal for pie crust and puff pastry because the water
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Question: What Happens If I Eat Bad Pork?
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Can pork go bad in the freezer? Pork. For uncooked pork, freezer guidelines are similar to beef. … Chops are OK in the freezer for four to six months.
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Question: Is It OK To Eat Meat Past The Use By Date?
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How strict are Use by dates? After the use by date, don’t eat it, cook it or freeze it. The food could be unsafe to eat or drink, even if it has
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Can Chicken Have A Fishy Smell?
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Is Chicken OK if it has a slight smell? Do remember that chicken is not totally odor-free, however it should never seem pungent or very noticeably foul.